Monday, 22 November 2010

Eggless Choco soft cake

It has been a very busy month with festive season and celebrations all around me. I tried out lots of recipes and this particular recipe from khana khazana , turned out the best. It is very simple and easy to make , though I would not put it as the best tasting one it is quite tasty with some chocolate syrup on it. The ingredients are easy to find and very few too.

Eggless Choco soft cake:
Here is the recipe without much of a prologue.

Ingredients :

Parle-G biscuits : 4 packs
Sugar (powdered) 15 tsp
Cocoa Powder -  6 tsp
Eno (fruit salt)- 1 tsp
baking soda  1/2 tsp
Lukewarm milk - 3 cups
oil /butter for greasing
Chocolate syrup for the topping


Make a fine powder of the Parle-G biscuits, Sugar and Cocoa powder without lumps. Then add Eno (fruit salt ) and baking soda. Add the lukewarm milk little by little and mix it only towards one side. 
Grease the microwavable tray with butter or oil.pour the mixture into it and microwave for 5 minutes at high.
It will be done by then. check with a knife or a skewer. Let it cool for a few minutes and add the chocolate syrup on the top.

I am having problems with uploading the pictures today. I will load them some other time.



Sandhya said...

Wow, yummy cake. The recipe is very simple. Will try it.

Caroline said...

Wow...that's an very yum the idea of using biscuits…

Samantha said...

Such an innovative and easy recipe..:)